古民家居酒屋　TAKU家

<Course menu>

【Appetizer】

Chef's Recommended Appetizer

【sliced ​​raw fish】

Today's sashimi platter (3 kinds)

【salad】

Shinshu salmon carpaccio

【tempura】

Shrimp, seasonal vegetables, mushrooms, etc.

【Warm item】

A popular dish at the TAKU family, consisting of fluffy rolled omelet topped with mentaiko sauce and mentaiko.

【fish dishes】

Today's recommended fish dish

【pottery】

Enjoy juicy beef steaks served on a piping hot iron plate.

[Stir fry]

Stir-fried large shrimp, large scallops and king oyster mushrooms

【Fried food】

As we use freshly molted crabs, the shells are very soft and can be eaten whole.

【Meal】

The pungent flavor of wasabi leaves goes very well with soba noodles.

【dessert】

Seasonal dessert

*For an additional 2,420 yen (tax included), you can enjoy 120 minutes of all-you-can-drink with over 130 types of drinks!

※The photograph is an image.